Lima Beans
What is lima beans?
Key facts
A lima bean is a legume, *Phaseolus lunatus*, grown for its edible seeds and eaten as a vegetable, also known as butter bean or sieva bean [1].
Context
Lima beans are legumes in the Fabaceae family, grown for their edible seeds and typically eaten cooked as a vegetable [1]. They are also called butter beans or sieva beans, and the names butter beans and lima beans are used interchangeably [2]. These beans have a Central American origin [3].
Documented claims
Related
- Pinto BeansPinto beans are another common variety of edible beans, useful for readers comparing bean types.
- Navy BeansNavy beans are a similar small white bean, often used in similar dishes.
Questions and answers
What are lima beans called in Canada?
In Canada, they are commonly called butter beans, a name used interchangeably with lima beans [2].
What is so special about lima beans?
Lima beans are a legume cultivated for their edible seeds and are usually eaten cooked as a vegetable [1].
What's the best way to eat lima beans?
Lima beans are usually eaten cooked as a vegetable [1].
Sources
- Lima beans — dpi.wi.gov (retrieved August 3, 2026)
- LIMA BEAN Definition & Meaning - Dictionary.com — dictionary.com (retrieved August 3, 2026)
- Lima Beans - an overview | ScienceDirect Topicswww.sciencedirect.com › topics › agricultural-and-biological-sciences › li... — sciencedirect.com (retrieved August 3, 2026)